PLEASE NOTE: All our products are currently set as PRE-ORDERS. That means you can place your order immediately, and (while we may not be able to fulfill your order immediately) we will fulfill it as soon as possible. Currently, we’re extremely busy fulfilling Kickstarter backer rewards (which entails over 1,000 chocolate bars), which we hope to complete before the end of October 2026. We fill orders to our online store chronologically (starting from the earliest/oldest orders). Pre-orders are a way for you to reserve chocolate bar flavors and products before they sell out. Again, we will try to fulfill orders as soon as possible. If your order is time sensitive, please leave us a note on your order with further information! If you have any questions, please email Geri at OpenBookChocolates@email.com. Thank you for your patience and understanding!

Our Frankenstein chocolate bar is inspired by the creature as well as the novel’s historical context. When he is abandoned by his creator Victor Frankenstein, the creature wanders the forest, subsisting on wild berries. We have chosen red raspberries to represent the bloodshed that transpires as the story progresses. Mary Shelley wrote her famous novel during the summer of 1816, the “Year Without a Summer.” The cold and rainy weather was caused by an acidic cloud created by a volcanic eruption, which obscured the sun and reduced global temperatures. Here, Icelandic lava salt represents the volcanic winter that inspired this gothic tale. 

2.1-Ounce Chocolate Bar

Ingredients: Cacao Beans, Organic Cane Sugar, Cacao Butter,  Organic Non-Fat Cow Milk, Raspberry Extract, Vanilla Extract, Lava Salt.

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